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Key:

Mandarin Chinese information.
Old Wade-Giles romanization used only in Taiwan.
Japanese information.
Buddhist definition. Note: May not apply to all sects.
 Definition may be different outside of Buddhism.

There are 3762 total results for your Food search. I have created 38 pages of results for you. Each page contains 100 results...

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Characters Pronunciation
Romanization
Simple Dictionary Definition

食前

see styles
shí qián
    shi2 qian2
shih ch`ien
    shih chien
 shokuzen
    しょくぜん
(n,adv) before meals
Before food, i.e. before the principal meal at noon; but 食後 after food, especially after breakfast till noon.

食安

see styles
 shokuan
    しょくあん
(abbreviation) (See 食料安全) food safety

食感

see styles
 shokkan
    しょっかん
food texture; mouthfeel

食慾


食欲

see styles
shí yù
    shi2 yu4
shih yü
 shokuyoku
    しょくよく
appetite
(noun - becomes adjective with の) appetite (for food)

食欲

see styles
shí yù
    shi2 yu4
shih yü
 shokuyoku
    しょくよく
(noun - becomes adjective with の) appetite (for food)
The lust for food, one of the four cravings.

食殘

see styles
shí cán
    shi2 can2
shih ts`an
    shih tsan
leftover food

食油

see styles
shí yóu
    shi2 you2
shih yu
 shokuyu
    しょくゆ
cooking oil
(See 食用油) cooking oil; food oil

食用

see styles
shí yòng
    shi2 yong4
shih yung
 shokuyou / shokuyo
    しょくよう
to eat; to consume; edible
(adj-no,n) for use as food; edible
for use as food

食療


食疗

see styles
shí liáo
    shi2 liao2
shih liao
food therapy; treatment via food (TCM)

食積

see styles
 kuitsumi
    くいつみ
(1) New Year food for entertaining a guest served in multilayered lacquered boxes; (2) (archaism) Kansai New Year decoration (made from food)

食紅

see styles
 shokubeni
    しょくべに
red food coloring; red food colouring

食素

see styles
 shokuso
    しょくそ
(rare) basic food elements (protein, fat, carbohydrates, water, minerals)

食編

see styles
 shokuhen
    しょくへん
(irregular kanji usage) kanji "food" radical at left

食缶

see styles
 shokkan
    しょっかん
food container (esp. for transport)

食育

see styles
 shokuiku
    しょくいく
dietary education; nutrition education; food education

食膳

see styles
 shokuzen
    しょくぜん
dining table; a dish (type of food)

食色

see styles
shí sè
    shi2 se4
shih se
food and sex; appetite and lust

食草

see styles
 shokusou / shokuso
    しょくそう
edible grass (for insects); larval food plant

食補


食补

see styles
shí bǔ
    shi2 bu3
shih pu
tonic food (food considered to be particularly healthful); to eat such foods

食費

see styles
 shokuhi
    しょくひ
food expense

食道

see styles
shí dào
    shi2 dao4
shih tao
 shokudou / shokudo
    しょくどう
esophagus; the proper way to eat; food transportation route
{anat} esophagus; gullet

食量

see styles
shí liàng
    shi2 liang4
shih liang
quantity of food one eats; food intake

食養

see styles
 shokuyou / shokuyo
    しょくよう
(1) (abbreviation) (See 食養生・しょくようじょう) taking nourishing food; eating a balanced diet; (2) (See 食事療法学) dietetics; (3) (See マクロビオティック) macrobiotics; macrobiotic diet

食餌

see styles
 shokuji
    しょくじ
food (esp. for a medical diet)

食饌

see styles
 shokusen
    しょくせん
(See 膳部・1) food served on a table (esp. food served on a small Japanese table)

飮食

see styles
yǐn shí
    yin3 shi2
yin shih
Drink and food, two things on which sentient beings depend; desire for them is one of the three passions; offerings of them are one of the five forms of offerings.

飯屋

see styles
 iyazaki
    いやざき
eating house; restaurant that makes simple food; (surname) Iyazaki

飯桶


饭桶

see styles
fàn tǒng
    fan4 tong3
fan t`ung
    fan tung
 hantsū
rice tub (from which cooked rice or other food is served); (fig.) fathead; a good-for-nothing
boiled-rice container

飯盆


饭盆

see styles
fàn pén
    fan4 pen2
fan p`en
    fan pen
pet food bowl; dog bowl

飯菜


饭菜

see styles
fàn cài
    fan4 cai4
fan ts`ai
    fan tsai
food

飯蒸

see styles
 iimushi / imushi
    いいむし
(food term) mochi rice topped with fish (or other food) and steamed

飯量


饭量

see styles
fàn liàng
    fan4 liang4
fan liang
amount of food one eats; portion size

飯食


饭食

see styles
fàn shí
    fan4 shi2
fan shih
 hanshoku
food
food

飯餸


饭餸

see styles
fàn sòng
    fan4 song4
fan sung
dishes (of food) (Cantonese)

飴湯

see styles
 ameyu
    あめゆ
{food} (See 水飴,冷やし飴) thick malt syrup poured into boiling water and sprinkled with cinnamon (used as a refreshing summer drink)

飴煮

see styles
 ameni
    あめに
food boiled in sugared broth

飽食

see styles
 houshoku / hoshoku
    ほうしょく
(n,vs,vt,vi) (1) eating until one is full; eating one's fill; gorging (on); satiation; (n,vs,vi) (2) having adequate food; having all one needs (for daily living); plenty

餃子


饺子

see styles
jiǎo zi
    jiao3 zi5
chiao tzu
 gyooza(p); gyouza; gyouza; chaozu / gyooza(p); gyoza; gyoza; chaozu
    ギョーザ(P); ぎょうざ; ギョウザ; チャオズ
dumpling; pot-sticker; CL:個|个[ge4],隻|只[zhi1]
{food} gyoza (chi: jiǎozi); pot sticker; crescent-shaped pan-fried dumplings stuffed with minced pork and vegetables

餅粥

see styles
 mochigayu
    もちがゆ
(1) (food term) rice gruel with mochi; (2) (food term) azuki bean gruel eaten around the 15th day of the first month

餉供


饷供

see styles
xiǎng gōng
    xiang3 gong1
hsiang kung
Offerings of food.

餐食

see styles
cān shí
    can1 shi2
ts`an shih
    tsan shih
food; meal

餐飲


餐饮

see styles
cān yǐn
    can1 yin3
ts`an yin
    tsan yin
food and beverage; catering; repast

餐點


餐点

see styles
cān diǎn
    can1 dian3
ts`an tien
    tsan tien
food; dish; meal

餔子


𫗦子

see styles
bù zi
    bu4 zi5
pu tzu
baby food

餚膳

see styles
yáo shàn
    yao2 shan4
yao shan
an offering of [cooked] food

餛飩


馄饨

see styles
hún tun
    hun2 tun5
hun t`un
    hun tun
 konton; kondon
    こんとん; こんどん
wonton; Chinese ravioli (served in soup); Taiwan pr. [hun2 dun5]
{food} steamed manjū; steamed mochi

餡蜜

see styles
 anmitsu
    あんみつ
(kana only) (abbreviation) {food} (abbr. of 餡蜜豆) mixture of bean jam, boiled beans, agar cubes, fruit pieces and syrup

饔飧

see styles
yōng sūn
    yong1 sun1
yung sun
(literary) lit. breakfast and supper; fig. cooked food

饗飲


飨饮

see styles
xiǎng yǐn
    xiang3 yin3
hsiang yin
to enjoy offered food and drink

饢嗓


馕嗓

see styles
nǎng sǎng
    nang3 sang3
nang sang
to stuff one's throat with food

香物

see styles
xiāng wù
    xiang1 wu4
hsiang wu
 kounomono / konomono
    こうのもの
(irregular okurigana usage) (food term) pickled vegetables
strong-smelling things

香積


香积

see styles
xiāng jī
    xiang1 ji1
hsiang chi
 kazumi
    かづみ
(surname) Kazumi
Xiangji, the Buddha of Fragrance-land 香國, described in the 維摩經. The inhabitants live on the odour of incense, which surpasses that of all other lands; cf. 香象; also the kitchen and food of a monastery.

香食

see styles
xiāng shí
    xiang1 shi2
hsiang shih
Fragrance for food; fragrant food.

馬麥


马麦

see styles
mǎ mài
    ma3 mai4
ma mai
Horse-grain, Buddha's food when he spent three months with the Brahmin ruler Agnidatta with 500 monks, one of his ten sufferings.

馳走

see styles
 chisou / chiso
    ちそう
(noun, transitive verb) (1) (usu. ご〜) (See ご馳走・1) treating someone (to food or drink); dinner; wonderful food; (noun/participle) (2) (archaism) (orig. meaning) running about

魚串

see styles
 uogushi; uokushi; sakanagushi; iogushi
    うおぐし; うおくし; さかなぐし; いおぐし
{food} fish skewer; skewered fish

魚汁

see styles
 ishiru; ishiri; yoshiru; yoshiri
    いしる; いしり; よしる; よしり
(kana only) {food} ishiru; ishiri; fish sauce made of salted and fermented sardines, mackerel, or squid; specialty of the Noto Peninsula

魚翅


鱼翅

see styles
yú chì
    yu2 chi4
yü ch`ih
    yü chih
 yuichii; iuchii; gyoshi / yuichi; iuchi; gyoshi
    ユイチー; イウチー; ぎょし
shark fin
{food} (ユイチー and イウチー are from Chinese "yuchi") shark fin

魚肚


鱼肚

see styles
yú dǔ
    yu2 du3
yü tu
fish maw; a food dish made from the swim bladder of fish

鮓飯

see styles
 sushimeshi
    すしめし
(food term) rice seasoned with vinegar, sugar and salt, used for preparing sushi; sushi rice

鮨飯

see styles
 sushimeshi
    すしめし
(food term) rice seasoned with vinegar, sugar and salt, used for preparing sushi; sushi rice

鮮活


鲜活

see styles
xiān huó
    xian1 huo2
hsien huo
vivid; lively; (of food ingredients) live or fresh

鮮貨


鲜货

see styles
xiān huò
    xian1 huo4
hsien huo
produce; fresh fruits and vegetables; fresh aquatic food; fresh herbs

鯁喉


鲠喉

see styles
gěng hóu
    geng3 hou2
keng hou
to choke on a piece of food etc

鰹節

see styles
 katsubushi
    かつぶし
    katsuobushi
    かつおぶし
(food term) katsuobushi; small pieces of sliced dried bonito

鰻作

see styles
 uzaku
    うざく
(food term) eel and cucumber salad, finely sliced, dressed in sake, soy, and vinegar

鰻鍋

see styles
 unabe
    うなべ
    unaginabe
    うなぎなべ
(food term) (kana only) eel stew

鱈腹

see styles
 tarafuku
    たらふく
(ateji / phonetic) (adverb) (kana only) to one's heart's content (food and drink)

鱫鱜

see styles
 aikyou / aikyo
    あいきょう
{food} (See 鮎・あゆ・1) dried, salt-pickled ayu with its eggs inside

鱶鰭

see styles
 fukahire; fukahire
    ふかひれ; フカヒレ
(kana only) {food} shark fin

鳥飯

see styles
 torimeshi
    とりめし
(food term) chicken and rice

鳴戸

see styles
 naruto
    なると
(1) strait with a roaring tidal ebb and flow; whirlpool; maelstrom; (2) (abbreviation) kamaboko with a spiral whirlpool-like pattern; (3) (food term) cooking technique where ingredients are cut in a spiral pattern; (surname) Naruto

鳴門

see styles
 meimon / memon
    めいもん
(1) strait with a roaring tidal ebb and flow; whirlpool; maelstrom; (2) (abbreviation) kamaboko with a spiral whirlpool-like pattern; (3) (food term) cooking technique where ingredients are cut in a spiral pattern; (4) Naruto; city in NE Tokushima pref; (5) (abbreviation) Naruto Strait; (6) (abbreviation) Naruto wakame; (personal name) Meimon

鶏飯

see styles
 keihan; keefan / kehan; keefan
    けいはん; ケーファン
{food} dish of seasoned chicken with rice, pickles, etc. (from Kagoshima and Okinawa)

麁食

see styles
 sojiki
    そじき
    soshoku
    そしょく
(noun/participle) simple diet; plain food; simple food; frugal meal

麵食


面食

see styles
miàn shí
    mian4 shi2
mien shih
food made from wheat flour, such as noodles, dumplings, buns etc

麹漬

see styles
 koujizuke / kojizuke
    こうじづけ
(n,n-suf) fish, meat, vegetables, etc. pickled in mould (mold) and salt; food pickled in malted rice

麺汁

see styles
 mentsuyu
    めんつゆ
{food} (See 返し・かえし・4) mentsuyu; noodle soup base; mixture of dashi, soy sauce, mirin and sugar

麻花

see styles
má huā
    ma2 hua1
ma hua
 asaka
    あさか
fried dough twist (crisp snack food made by deep-frying plaited dough); worn out or worn smooth (of clothes)
(female given name) Asaka

麻辣

see styles
má là
    ma2 la4
ma la
 maaraa / mara
    マーラー
hot and numbing
{food} mala (spicy and numbing seasoning) (chi: málà)

黃膠


黄胶

see styles
huáng jiāo
    huang2 jiao1
huang chiao
yellow gum; xanthanate gum (polysaccharide food additive used as a thickener)

黏滑

see styles
nián huá
    nian2 hua2
nien hua
slimy (of rotten food); viscous; (mechanics) stick-slip

鼎食

see styles
dǐng shí
    ding3 shi2
ting shih
extravagant food

齋主


斋主

see styles
zhāi zhǔ
    zhai1 zhu3
chai chu
The donor of monastic food.

齋席


斋席

see styles
zhāi xí
    zhai1 xi2
chai hsi
A table of food for monks, or nuns.

齋持


斋持

see styles
zhāi chí
    zhai1 chi2
chai ch`ih
    chai chih
To observe the law of abstinence, i.e. food at the regulation times.

齋時


斋时

see styles
zhāi shí
    zhai1 shi2
chai shih
The regulation hours for monastic meals, especially the midday meal, after which no food should be eaten.

齋會


斋会

see styles
zhāi huì
    zhai1 hui4
chai hui
An assembly of monks for chanting, with food provided.

齋筵


斋筵

see styles
zhāi yán
    zhai1 yan2
chai yen
Offerings of food to the triratna.

齋食


斋食

see styles
zhāi shí
    zhai1 shi2
chai shih
The midday meal; not eating after noon; abstinential food, i.e. vegetarian food, excluding vegetables of strong odour, as garlic, or onions.

齋飯


斋饭

see styles
zhāi fàn
    zhai1 fan4
chai fan
food given to Buddhist monks as alms

FDA

see styles
 efudiiee / efudiee
    エフディーエー
(o) Food and Drug Administration (US); FDA

OFF

see styles
 ofu
    オフ
(1) (kana only) (See オン・1) (switched) off; (2) (kana only) (abbreviation) (See シーズンオフ) off-season; (3) (kana only) (abbreviation) (See オフセット・1) offset; (4) (kana only) (abbreviation) (See オフロード) off-road; (adj-no,n) (5) (kana only) (abbreviation) (See オフライン) offline; (6) (kana only) (abbreviation) (slang) (See オフラインミーティング) offline get-together; (7) (kana only) (abbreviation) {sports} (See オフサイド) offside; (8) (kana only) day off; (suffix noun) (9) off (the price); (suffix noun) (10) (kana only) {food} low- (calorie, sugar, etc.); reduced

XO醤

see styles
 ekkusuoojan
    エックスオージャン
{food} XO sauce (spicy seafood sauce used primarily in Cantonese cooking) (chi: jiàng)

あえ物

see styles
 aemono
    あえもの
(food term) chopped fish, shellfish or vegetables, dressed with (miso or other) sauce

あげ物

see styles
 agemono
    あげもの
(food term) deep-fried food

あら汁

see styles
 arajiru
    あらじる
(food term) soup made from boiling leftover fish scraps; fishhead soup

あら熱

see styles
 aranetsu
    あらねつ
the heat of food just after cooking

イクラ

see styles
 ikura
    イクラ
{food} (See 筋子) salted salmon roe (rus: ikra)

イタ飯

see styles
 itameshi; itameshi
    イタめし; イタメシ
(colloquialism) (See イタリア料理) Italian food

Entries with 2nd row of characters: The 2nd row is Simplified Chinese.

<12345678910...>

This page contains 100 results for "Food" in Chinese and/or Japanese.



Information about this dictionary:

Apparently, we were the first ones who were crazy enough to think that western people might want a combined Chinese, Japanese, and Buddhist dictionary.

A lot of westerners can't tell the difference between Chinese and Japanese - and there is a reason for that. Chinese characters and even whole words were borrowed by Japan from the Chinese language in the 5th century. Much of the time, if a word or character is used in both languages, it will have the same or a similar meaning. However, this is not always true. Language evolves, and meanings independently change in each language.

Example: The Chinese character 湯 for soup (hot water) has come to mean bath (hot water) in Japanese. They have the same root meaning of "hot water", but a 湯屋 sign on a bathhouse in Japan would lead a Chinese person to think it was a "soup house" or a place to get a bowl of soup. See this: Japanese Bath House

This dictionary uses the EDICT and CC-CEDICT dictionary files.
EDICT data is the property of the Electronic Dictionary Research and Development Group, and is used in conformance with the Group's license.

Chinese Buddhist terms come from Dictionary of Chinese Buddhist Terms by William Edward Soothill and Lewis Hodous. This is commonly referred to as "Soothill's'". It was first published in 1937 (and is now off copyright so we can use it here). Some of these definitions may be misleading, incomplete, or dated, but 95% of it is good information. Every professor who teaches Buddhism or Eastern Religion has a copy of this on their bookshelf. We incorporated these 16,850 entries into our dictionary database ourselves (it was lot of work).



Combined, these cover 1,007,753 Japanese, Chinese, and Buddhist characters, words, idioms, names, placenames, and short phrases.

Just because a word appears here does not mean it is appropriate for a tattoo, your business name, etc. Please consult a professional before doing anything stupid with this data.

We do offer Chinese and Japanese Tattoo Services. We'll also be happy to help you translate something for other purposes.

No warranty as to the correctness, potential vulgarity, or clarity is expressed or implied. We did not write any of these definitions (though we occasionally act as a contributor/editor to the CC-CEDICT project). You are using this dictionary for free, and you get what you pay for.

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